McDonald’s in Ukraine is a leader in the field of fast food. The first McDonald’s was opened on May 24, 1997 in Kyiv. Every day the company serves about 250,000 Ukrainians, offering more than 90 dishes to choose from. The range includes dishes of beef, pork, fish, chicken, (Cheeseburger, Hamburger, Big Mac®, Chicken Roll, Fillet-o-fish®, McChicken ™, various rolls, etc.), fresh vegetable salads, dairy dishes and desserts. McDonald’s has been successful primarily because it adheres to the highest standards of quality, service, cleanliness and affordable prices. Every year, more and more McDonald’s establishments in Ukraine fall into the TOP-100 most popular establishments of the network in the world.
